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Cocktail of the Week

Cocktail of the Week | Rhubarb Fizz


In the back of our cocktail cabinet we found a bottle of Chase’s Rhubarb Vodka as it is Rhubarb season we thought we might try and use it in our Cocktail of the week – Rhubarb Fizz!

  • 1 tbsp Rhubarb Syrup (see recipe below)
  • ½ Measure Rhubarb Vodka
  • Sparking Wine

To make the Rhubarb Syrup you will need 4 stems of rhubarb, 300ml water and 250g of caster sugar. Slice the rhubarb into small chunks, place this in a heavy bottomed pan with the water and sugar. Bring to the boil and then turn down to simmer for about 20 minutes, occasionally stirring. Once the syrup has thickened you will need to sieve out the solids using a fine sieve or a muslin cloth and collect the very pretty liquid for use in the cocktail.

Put the rhubarb syrop and the vodka in the bottom of a champagne flute and then fill with cold sparking wine. Enjoy!

Cocktail of the Week | Rhubarb Fizz

A lovely cocktail using rhubarb syrup and rhubarb vodka. Enjoy!
12th May 2016
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Cocktail of the Week | Perfect Pimm’s


Our cocktail of the week is a good old fashioned Pimm’s No1 Cup. The first Pimm’s of the season is a sure sigh Summer is on it’s way. It is a pretty simple recipe:

  • 1 measure Pimm’s Nº1
  • 3 measures lemonade (Americans that is what you’d call Lemon soda or Sprite)
  • Orange, Cucumber, Apple, Strawberries and Mint to garnish.

Mix ingredients and serve with plenty of ice and sunshine! Or to really get the party started add in some extra gin!

Enjoy Pimm’s o’clock!

Cocktail of the Week | Perfect Pimm's

How to make the Perfect Pimm's, the ultimate summer cocktail!
5th May 2016
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Cocktail of the Week | Spring Orchard


This week we continue to delves into the depths of our cocktail cabinet to create new and interesting drinks.  We discovered some Absolut Pear vodka, and decided to created an orchard themed cocktail to celebrate our new blog!   It is a refreshing and light drink that is very easy to drink, perfect for sunny spring days! Recipe as follows:

  • 2 measures pear vodka
  • ½ measure elderflower liqueur
  • 2 measure Pear & apple juice
  • ¼ measure fresh lemon juice 
  • Soda water to fill

Pour ingredients into a tall glass over ice, use a slice of fresh pear as garnish.

We hope you enjoy, and if you have any suggestions let us know in the comments.

Cocktail of the Week | Spring Orchard

a lovely spring cocktail for when the weather gets nice!,/div>

 

28th April 2016
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Cocktail of the Week | The English Garden


When we moved house we discovered we have an abundance of spirits that were just gathering dust at the back of the cupboard.  Obviously we couldn’t just let then just sit there so in order to try and make a dent in the supply we decided to experiment with a ‘Cocktail of the Week’ that we will share here.

So let’s get started, in honour of it being St George’s Day, and because we have been working hard in the garden all afternoon we are staring with an ‘English Garden’ the recipe is as follows:

  • 2 measures Hendricks Gin
  • 2 ½ measure pressed apple juice
  • 1 measure elderflower liqueur 
  • ½ measure fresh lime juice

Mix all with ice, and serve in a tall glass with a cucumber garnish and plenty of ice, and if you have some to hand a sprig of fresh mint.

A fresh and refreshing cocktail, perfect for when the sun comes out in springtime.

Cocktail of the Week | English Garden

a quintessentially English cocktail to enjoy in the garden.

 

21st April 2016
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